Bowens Island Restaurant
In 2006, the year that Bowen's Island Restaurant celebrated its sixtieth anniversary, Robert Barber accepted a James Beard Award, honoring the place as an American Classic. Five months later, the restaurant that his late grandmother, May Bowen, started burned to the ground. What remained were but stories of greatness. Today, fresh oysters are being brought in from the marshes, new walls are ready to receive their marks, and new memories are being made. Join the family!
Past Gifts from Bowens Island Restaurant
Appetizer
What You Get: Enjoy your choice of one appetizer. Choose from three oysters, the pimento cheese, the crab dip, or the fried green tomatoes.
Expired: 2023-12-03

