Mason Dixon Bakery and Bistro
Mason Dixon Bakery and Bistro was founded by a health-inspired and locally-driven entrepreneur, Dr. Ashley Ramirez. Ramirez discovered she had Celiac Disease while she was attending Elon University, and her transition to a gluten-free lifestyle became challenging upon entering graduate school at Duke University. She had to learn to cook and bake gluten-free, not simply on a budget, but also with limited resources. Soon she began applying the knowledge and habits developed in her Ph.D. Chemistry program into her recipe development and food experimentation. The frustrations soon became challenges, and the challenges lead to breakthroughs. Soon her recipes could fool even the harshest of critics.
Past Gifts from Mason Dixon Bakery and Bistro
Buttermilk Biscuits
What You Get: Enjoy a pack of four of Mason Dixon's famous buttermilk biscuits.
Expired: 2023-01-29

